
The recipe I am posting today is a super delicious, fragrant and moist Portuguese Orange Cake or Bolo de Laranja. Bolo means cake and Laranja means Orange in Portuguese.
Continue ReadingThe recipe I am posting today is a super delicious, fragrant and moist Portuguese Orange Cake or Bolo de Laranja. Bolo means cake and Laranja means Orange in Portuguese.
Continue ReadingChicken Cafreal is a very popular Goan dish. This is a super duper easy recipe, where the chicken is marinated and cooked with a flavourful aromatic green masala paste.
Continue ReadingCaldo Verde (caldo means soup and verde means green) is very popular soup in Goa and you will find it on the menu of many restaurants that serve Portuguese-Goan Cuisine. It is a potato soup topped with shredded greens.
Continue ReadingFish rava fry is a very popular dish in Goan cuisine. It is an essential part of the Goan fish thali.
The fish slices are coated with masala and dipped in a rava+rice flour coating and shallow fried. Rava coating gives it a crispy outside while keeping the inside very moist and juicy.
Continue ReadingThis recipe of sungtache daangar/prawn cutlet is a super tasty and easy one. In konkani, prawns are called sungta and daangar means cutlet.
Continue ReadingChicken Xacuti is an authentic and popular chicken gravy dish in Goa which is made using fresh coconut and mixture of fresh spices. It is pronounced as Sha-goti in Konkani.
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