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Indian Sweets,, Traditional Festive Recipes

Tilache Ladu / Til Gud Laddoo/ Sankranti Special Laddoo

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Makar Sankranti is the first festival of the year. It is celebrated all over India, and every state has its own name for this festival. In Goa we celebrate Sankranti by calling married women home and give them Haldi Kumkum.

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Maincourse, Vegetarian

Sarson Ka Saag / Tender Mustard Greens Curry

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Sarson ka saag is a winter speciality and is best enjoyed with makki ki roti and a generous dollop of safed makkhan (unsalted white butter).

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Accompaniments, bread, Indian Bread, Roti / Flat Bread

Makki ki Roti/ Makai Roti / Cornmeal Flatbread

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Makki ki roti is a very popular flat bread made from cornmeal. (Makki means corn/maize in punjabi). It is served with a generous dollop of white butter or makhan also called as loni in Marathi and kokni.

Sarson ka saag is the most perfect accompaniment to this roti. It’s a match made in heaven!

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Desserts, Indian Sweets,

Easy Gajar Ka Halwa / Carrot Halwa

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Its that time of the year when desi carrots are in season. Whenever I see desi gajar i think of gajar ka halwa!

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Breakfast, Indian Breakfast, Indian Snacks

Missal Pav/ Spicy Missal

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Missal pav is a very popular breakfast item in Maharashtra. It is a zanzanit / very spicy and tangy gravy topped with raw chopped onions, mix farsan, corriander leaves and generous squeeze of lemon. Best had with Pav (bread to soak up all the liquid.

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Accompaniments, Indian Snacks

Alu Vadi/ Colocassia leaves roll/ Patra

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One green leafy vegetable that you find very easily especially in the western parts of India is Allu (colocassia) leaves. There are many recipes which you can make from them. In this post I will be giving you the recipe for making the yummiest “Alu vadis”

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Indian Sweets,, Prasaad, Traditional Festive Recipes

Ukdiche Modak / Easy Steamed Modak Recipe

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It is said that Modak is the favourite prasaad of Lord Ganesha. Today I am posting a recipe of steamed Modaks. These are super tasty and have an outer cover made of rice flour and a stuffing made of coconut, jaggery and dryfruits.

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Breakfast, Indian Breakfast

Kanda Poha / Quick and Easy Poha Recipe

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This recipe is an easy and super quick one. Poha is a very popular breakfast dish as well as a wholesome snack. It is very popular in Maharashtra, Goa, Madhya Pradesh and Gujrat.

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Fish, Maincourse, Non Vegetarian

Easy Goan Prawn Curry with Drumsticks

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Fish curry and rice is a lunch staple in most Goan households. Depending on the type of fish used the recipes slightly differ. My recipe for today is Prawns curry – saraswat style with drumsticks.

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Healthy Snacks, Indian Sweets,

Aliv Ladoo / How to make Haleem Laddoos

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Aliv seeds , also called as Haleem in Hindi and water cress seeds in English are loaded with nutritional qualities. They are powerhouse of antioxidants and are very helpful in reducing hair loss.

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